{"product_id":"radish-daikon","title":"Radish 'Daikon'","description":"\u003cp\u003e\u003cspan\u003eYoung daikon radishes are often used shredded in sushi, but their light, slightly spicy flavor is a unique addition to many other dishes. Mature daikon is pickled or cooked; add to stir-fries or soups for crunch. Daikon is a winter radish, requiring shortening day length and cool temperatures to form. Sow after mid-summer or fall depending on your growing season. Deep roots are also used as a cover crop to break up heavy soils. Stores well.\u003c\/span\u003e\u003c\/p\u003e","brand":"Botanical Interests, Inc.","offers":[{"title":"Default Title","offer_id":50514684707117,"sku":null,"price":2.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0804\/0235\/0381\/files\/3086w_Radish-Daikon-White-ORG-new2025_0mvpvd.webp?v=1740613980","url":"https:\/\/shop.cwfng.com\/products\/radish-daikon","provider":"Christy Webber Farm \u0026 Garden","version":"1.0","type":"link"}